The all-new 280-5 models offer greater horsepower, two blade options, and a maximum cutting depth of 102 mm. Its IP56-rated design is complemented with a 2.5 hp motor, dual trigger option, and an ergonomic handle arrangement to reduce worker fatigue. The -5 models use 25% less parts than its predecessor, making it even easier to clean and maintain. The ideal model for cutting chucks, shoulders, forequarters, ribs, hindquarters, chine bones, briskets, and loins of beef.