*.pdf files require Adobe Acrobat Reader.
Click button to download
email: sales@jarvisproducts.com

33 Anderson Road, Middletown, CT 06457 USA
Phone: 860.347.7271
Fax: 860.347.9905

USSS-1 Penetrating Stunner
USSS-2 & USSS-2A Non-Penetrating Stunner
•Stunner Testing
AST 101 Pneumatic Stunner Tester
AST 102 / AST 103 Stunner Tester
•Weasand Sealing
Weasand Clip
•Horn Removal
50-G Dehorner
Model EBS-1H Horn Removal Saw
•Horn & Front Hock Cutting
30CL Hock Cutter/Dehorner
50D Dehorner/Hock Cutter
JR-50 Robotic Hock Cutter
Model 60CL-1 Hock Cutter
Model 500HC Hock Cutter
Model 80G
•Hock Cleaning
HS-1, HS-2 Hock Cleaner
JC-IIIA Air Dehider
BR-5A Blade Sharpener
•Hind Hock Cutting
30CL Hock Cutter
•Carcass Cleaning
CV-1 Carcass Cleaner
•Brisket Opening
MG-1E Electric Brisket Saw
MG-1B Hydraulic Brisket Saw
Model EBS-1 Brisket Saw
•Tongue Removal
TBC-1 Tongue Bone Cutter
525-TBC Tongue Bone Cutter
•Bung Sealing
BRE-1 and BRE-2 Expanders
•Carcass Splitting
Buster IV
Buster V
Buster IX
Model ERS-1 Splitting Saw
Buster VI & VI-ST Splitting Bandsaw
•Spinal Cord Removal
SHC-165G Spinal Cord Remover
SPC-165G Spinal Cord Remover
SR-1 Spinal Cord Remover
•Brain Removal
BS-1 Brain Sucker

•Quartering / Loin Dropping
Buster V Loin Dropper
50-CL Forequarter Cutter
•Pneumatic Saws
SPC 140/165 Circular Saw
MCS 180/280/300/310 Circular Saw
1000F Circular Breaking Saw
DRS-270 Ribbing Saw
SPC 141
•Hydraulic Saws
SHC 140/165/180 Circular Saw
1000-FS Circular Saw
•Electric Saws
SEC 180-2 Circular Saw
SEC 180-3 Circular Saw
SEC 230-4 Circular Saw
SEC 280-4 Circular Saw
SER 200/400 Reciprocating Saw
SER-03 Reciprocating Breaking Saw
ECS-1 Circular Breaking Saw

Air Balancers
Spring Balancers
BHR-1 Hydraulic Beef Hock Restrainer
SBR-1 Beef Brisket Saw Blade Reconditioner
161 BG Hock Cutter Blade Grinder
MSPR-1 Quick Pressure Selector
Bung Cavity Cleaning Tool
ES-4 Low Voltage Stimulator
Edible Fat Removal Tool











The Jarvis Model SEC 180-2 electrically powered circular breaking saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for:
•Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones
•Double insulated, 1.9 hp electric motor for ultimate performance
•Lightweight and flexible - allows operators to wrok with meat that is hanging or on the table
•Mechanical brake standard
•Indexing depth gage available
•Meets national and international requirements for hygiene and safety. USDA and CE approved. Made to VDE standards.

Model SEC 180-2
Motor Power
1.9 hp
1400 W
Operating Voltage
230 / 115 V, 1 phase, 50 / 60 Hz
Blade Speed
1650 rpm
Control Handles
    Single Trigger / Dual Handles
Blade Diameter
7.1 in
180 mm
Cutting Depth (maximum)
up to 2.6 in
66 mm
Overall Length
21.5 in
546 mm
14.6 lbs
6.6 kg

Equipment Selection and Accessories

Order Number
Model SEC 180-2
115 V, 1 phase, 50 / 60 Hz
230 V, 1 phase, 50 / 60 Hz
Model SEC 180-2 with Indexing Depth Gage
115 V, 1 phase, 50 / 60 Hz
230 V, 1 phase, 50 / 60 Hz
Ø 7.1 in / 180 mm - 98 teeth
Ø 7.1 in / 180 mm - 48 teeth